As is the case with our cattle, the pigs are raised on pasture and supplemented with specialized pig feed, as well as table scraps and fresh fruit and vegetables. We are currently raising Hampshire and Berkshire/Hampshire cross pigs, both of which have proven to be very tasty.
Pigs are butchered at select times throughout the year and are available as wholes and halves, as well as pork cuts and sausage sold by the pound.
We will be offering our "Pork Packets", so check out our Products page for more details on when these become available!
We also have a few piglets for sale from the farm if you fancy raising your own but numbers are limited so reach out if you would like to reserve one when we have litters.